Incredibly Delicious Desserts You Need To Make This Fall

As we truck along through November and December, there are a few things you’ll want to have handy: your family’s Christmas list, a good sweater, and a few recipes tucked away for all of those family holiday gatherings. We can’t help you with the first two, but we can surely help you with the last. Take a look at some of our favorite concepts for desserts, then click each link for the recipe. These will be great to bookmark and have on file if you’re in a pinch or just want to have some ideas ahead of time. Enjoy!
Pumpkin Spice Cake
To make pumpkin spice cake, all you have to do is follow some very straightforward directions. Complete with fluffy white frosting and a cream cheese filling, this cake screams fall and screams flavor.
Vegan Chocolate Chip Cookies
We had to include a recipe for our vegan friends because everyone deserves a dessert that they can eat around the holidays. This recipe uses two different kinds of chocolate chips to really pack in the flavor, so you’re guaranteed a chocolate explosion with these bad boys.
Sparkly Apple Slab Pie
The name alone here should be an indicator of how fancy this sweet treat is. Fourteen ingredients (10 of which you probably already have right now) and an hour and a half will get you these delicious little bite-sized surprises. If you’re wondering what gives it the name, it’s the turbinado sugar sprinkled on top. All that glitters is gold!
Cranberry Hand Pies
Pies thrive in the fall, so whip up these little versions for a flaky dessert or breakfast for the week. The ingredients are simple: pie crust, raspberries, cranberry sauce, cornstarch, eggs, granulated sugar, and confectioner’s sugar. This is the perfect way to recycle that leftover cranberry sauce.
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Apple Pie With A Twist
Apple pie is delicious, but it can get old pretty fast. Spice yours up a bit with a special ingredient in the crust; Cheddar cheese. We’ve seen plenty of sweet/savory combos done successfully before, so this shouldn’t scare you at all. If anything, the Cheddar makes the crust even flakier and sharper. All you need to make this crust is all-purpose flour, sugar, salt, Cheddar cheese, and cold butter. Sounds easy enough, right?
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